by Daniel Hathaway
Tasting menus can give diners a good overview of the capabilities of a restaurant. On Friday, April 29 at Severance Hall, Carl Topilow and the Cleveland POPS Orchestra offered a similar experience, using the music of George Gershwin to give the capacity audience a broad view of that versatile composer’s unique accomplishments — from popular song to Broadway, from jazz to symphonic music — with the delightful assistance in the second half of pianist, raconteur, and social historian Richard Glazier. [Read more…]